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Can Ramekins Go in the Microwave? Are They Oven Safe?

Ramekins are very handy cookware as they serve multiple purposes with their compact bodies. But people often seem to be confused about its durability and wonder it will be safe to do in the microwave.

If you’re wondering whether ramekins are oven-safe, then you have landed on the perfect article. Let’s take a look at the many purposes of ramekins and whether they can be put in the oven.

Can ramekins go in the microwave? Are they oven safe?

Ramekins are made of glass or ceramics, which means they are heat-sensitive and fragile. But they can go in the microwave. There are many ramekins in the market that are oven-safe. But you will have to monitor this cookware when they are in the oven. If exposed to high heat, they can crack.

There are many ramekins in the current market that are designed to go into the oven. Ramekins are typically made of glass and ceramics. So they are naturally very fragile and sensitive to high temperatures.

There are many types of ramekins today. But glass and porcelain ramekins are dominating the market. So you are most likely to encounter a glass ramekin. These are mostly safe for microwaves.

Glazed porcelain ramekins are certainly safe for the oven. Not only that but they are also safe to go into dishwashers and freezers as well. These ramekins are designed to deal with fluctuating temperatures without breaking or craking.

If you’re not sure whether the particular ramekin that you’re using is safe for the oven, you can run a quick test to test it. Fill the ramekin up with water and put it in the oven. Take it out of the microwave after a minute and perform a touch test. If the ramekin seems to be cool, which the water is warm, then you can say that the ramekin is oven safe.

If you have multiple ramekins, it would be wise to label the ones that are oven-safe. This will help you identify the ones that can be heated later.


Glass ramekins:

Glass ramekins are almost always safe to go into the microwave. Glass is one of the most fragile materials for cookware, but their construction has evolved so well that they can now survive through fluctuating temperatures.

Porcelain ramekins:

Porcelain ramekins are designed to go in the oven. You can use them to bake, reheat and serve food.

Pyrex ramekins:

Pyrex ramekins are one of the most lucrative products that you will come across. You can also put pyrex ramekins in the microwave. But you will have to monitor the process because high heat can damage pyrex ramekins.

Ceramic ramekins:

Ceramic ramekins can also be put into the microwave. They are oven-safe. In addition, ceramic ramekins are safe to go into freezers and dishwashers.


Gu ramekins:

Gu ramekins are safe to go in the microwave. Most of the offerings by Gu ramekins are oven-safe. In addition, they are safe to go in the dishwasher, freezer, and refrigerator.

Threshold ramekins:

These are oven-safe as well. Threshold ramekins have attracted thousands of users from around the country due to their versatility.

Dollar tree ramekins:

The dollar tree ramekins are safe to go in the oven.

Cermer ramekins:

Cermer ramekins also claim to be oven-safe. And the claim is backed by thousands of online reviews. You can put them in the microwave, oven, freezer, refrigerator, and dishwasher without any worry.

Corelle ramekins:

You can certainly put Corelle ramekins in the oven and microwave. These ramekins are designed to reheat, bake, and even serve food straight out of the oven. You can put them inside a pre-heated oven of 350 degrees Fahrenheit.

How much heat can ramekin take?

Ramekins are typically made of fragile materials such as glass, pyrex, porcelain, ceramics, and such. So they are not naturally built to sustain high heat. But thanks to modern technology and their use in the production process for ramekins, they can now be put in the oven without any worry.

But you will still have to keep the temperature in check when you’re working with a ramekin in heat. They can typically withstand temperatures between 350 degrees to 500 degrees Fahrenheit.

You should not allow the ramekins to be in a temperature higher than 500 degrees, because then the temperature fluctuation may be too severe for the material. It is likely to give in and crack at that moment.

How do I know if my ramekin is oven safe?

Most of the ramekins in the current market come with a label indicating that the product is oven-safe. But if you cannot find a label, then there are some alternative ways using which you can know if your ramekin is oven-safe:

Fill the ramekin with water:

The first step to identifying whether your ramekin is oven safe would need you to fill it up with some water. Make sure not to overflow it so that you can avoid any spillage later.

Put it in the oven:

Now put the ramekin in the oven. You should preheat the oven to at least 350 degrees Fahrenheit so as to avoid higher levels of temperature fluctuation when the ramekin is inside the oven. Set the oven to about 400 degrees Fahrenheit then.

Run a touch test now:

Now run a touch test to see the difference in temperature between the ramekin and the water. If the ramekin is cold and the water is warm, then the ramekin is safe to go into the oven.

And if the ramekin seems to be warm as well as the water, then you should not put the ramekin in the oven again.

Can I put ramekins directly in the microwave oven?

No, you should not put ramekin directly in the microwave oven. It needs to be preheated first.

Many ramekins are now crafted to go into the microwave. They come with a label indicating that the cookware is oven-safe. You can put those utensils into the oven without any worry.

However, it is best to avoid putting a ramekin into the microwave if it seems to have a metallic edge or handles. There are many ramekins in the market that come with a metallic edge or plate for the purpose of decoration. It is best to avoid putting those in the oven.

And if the ramekin is made of glass or ceramics, then you can put it in the oven. But these materials are sensitive to temperature fluctuation. So you should not immediately introduce them to a high temperature.

Otherwise, they may break, crack or even shatter. Instead, preheat the oven to at least 350 degrees Fahrenheit and then turn up the heat.

How do you put ramekins in the microwave oven?

To put the ramekin in the microwave, follow these steps:

Preheat the oven:

Ramekins, due to the nature of their construction, cannot deal with fluctuating temperatures. Some ramekins cannot deal with it when they are faced with high temperatures inside the microwave and sustain cracks. In high heat, some may even shatter.

So it is better to introduce them to heat slowly. First, you will need to preheat the oven. It is best to at least preheat the oven to 350 degrees Fahrenheit. This will welcome the ramekin warmly.

Fill the ramekin with food:

Make sure to never put an empty ramekin in the microwave or it may shatter. Always put a full or semi-full ramekin inside the microwave.

Put the ramekin in the microwave:

Glass ramekins dominate the market today as they can be molded and colored very easily. But that should not be an excuse to worry because the glass ramekins in the current market are oven-safe.

Put the ramekin inside the microwave. Now turn up the heat. Note that the maximum heat that an average glass ramekin can withstand is 500 degrees Fahrenheit. Make sure to monitor the cookware as long as it is in the oven.

What are ramekins used for?

You can use these ramekins to bake and reheat in the microwave. You can even serve food in them. This cookware is very handy because you can use them for multiple purposes around the kitchen.

Ramekins are gaining so much popularity because they can be transformed into amazing designs and colors. They are also in line with modern kitchen decor, so it’s a win-win for everyone. You will soon find that these ramekins are designed to serve a number of purposes, both in the microwave and freezer.

And the best part is that these products do not leach any flavors, colors, or odors into the food. So they are also considered relatively healthy.

Final Thoughts

The most commonly used materials to make ramekins are glass, porcelain, and ceramics. So you will have to be careful while putting them in the microwave. Most ramekins in the current market can be put in the oven, but the temperature should be under 500 degrees Fahrenheit.